Unlock superior tenderness and flavour with Badia Meat Tenderizer. This unique blend features a straightforward combination of natural enzymes, salt, and spices that softens tough fibres without altering the meat's natural taste. It's the perfect way to get tender, juicy, and succulent results from any cut. Use this seasoning to effortlessly enhance everything from beef and pork to chicken. To get started, simply sprinkle it over your meat before you cook and enjoy the superior texture and taste.
